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Job Details: Executive Chef

ReferenceVAC-64
ClientV.Hospitality
Industry SectorChefs - Head/Exec, Chefs & Cooks, Cruise Lines
SalaryNegotiable
Town/CityCruise Liner
LocationsHong Kong, Singapore, UAE
Date Posted05 February 2010

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Job Description

EXECUTIVE CHEF

 

V.Hospitality is currently looking for an Executive Chef for a 6* luxury cruise line.

 

Candidates must have ...

 

  • At least 5 years Chef de Cuisine experience in 5/6* operation
  • Previous ship experience preferred
  • Sound USPH knowledge
  • Formal culinary education & European culinary background
  • Fluent English + at least 1 other language (French or German preferred)
  • Excellent communication, leadership and presentation skills
  • Computer knowledge: Word, Excel, AmiPro, Fidelio, Outlook
  • Excellent previous employment references

 

Further information available upon interview

 

Start date: asap

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